lunch

Salads | Classic Entrées | Sautéed Entrees | Signature Entrées | Oven | Fryer | Grill | Sandwiches
Please call for our current prices
Salads
CAPRESE SALAD
Mixed greens with mozzarella cheese, tomatoes, basil, olive oil, & balsamic reduction.
WEDGE SALAD
Blue cheese dressing, blue cheese crumbles, Applewood-smoked bacon, & tomatoes over a wedge of iceberg lettuce.
MIXED GREENS
Mixed greens with tomatoes, carrots, olives, cucumbers, onions, and almonds topped with asiago cheese.
Served with your choice of dressing.
GARDEN  OR CAESAR SALAD
With Chicken Tenders (golden, honey, buffalo)
Grilled Chicken
Steak Tips
Steak Tips & Grilled Chicken
Grilled Shrimp
SALMON
 
 
Classic Entrées
*PARMIGIANA served over your choice of ziti or linguini.
VEAL
*CHICKEN
EGGPLANT
MARSALA
Sweet Marsala wine sauce with mushrooms & prosciutto served over your choice of ziti or linguini.
VEAL
CHICKEN
PICCATA
A lemon white wine sauce with capers
VEAL
CHICKEN
CACCIATORE
Marinara sauce with peppers, mushrooms, & onions served over your choice of ziti or linguini.
VEAL
CHICKEN
THREE CHEESE LASAGNA
Our homemade lasagna is layered with ricotta, parmesan, & mozzarella cheeses.
LINGUINI CON CARNE
With Meatballs (3)
with Sweet Italian Sausage (2)
combo (2  Meatballs & 1 Sausage)
EGGPLANT ROLLATINI over linguini
PORK & PEPPERS
Boneless pork chops sautéed in olive oil with onions, vinegar cherry peppers, & sliced potatoes.
*CHICKEN BROCCOLI & ZITI
 
 
Sautéed Entrees
HADDOCK PIZZAIOLA
Fresh haddock in an oregano-accented red sauce with onions & mushrooms, served over linguini.
SHRIMP & BASIL
over angel hair
MUSSELS OVER LINGUINI
(Served with your choice of sauce: marinara, bianco, fra diavlo, or alfredo)
MUSSELS, CALAMARI & CLAMS OVER LINGUINI
(Served with your choice of sauce: marinara, bianco, fra diavlo, or alfredo)
 
 
Signature Entrées
RIGATONI VEGETARIANO
Sautéed garlic, white wine, tomatoes, asparagus, roasted peppers, spinach, onions, & mushrooms served with gluten free rigatoni.
POLLO CON FARFALLE
Sautéed chicken with roasted peppers, onions, & asparagus in a white wine sauce finished with asiago cheese.
CHICKEN & SAUSAGE MATEO
Sautéed chicken, sweet Italian sausage, mushrooms, onions, & fresh basil accented with asiago & parmesan cheese finished with marinara sauce. Tossed with angel hair pasta.
BOLOGNESE DI ANTONIO
Ground veal, beef, & pork simmered in tomato sauce with aromatics tossed with homemade pappardelle pasta
 
 
Oven
(All served with your choice of a side)
BAKED CHATHAM HADDOCK
Fresh Atlantic haddock topped with sweet butter crumbs.
HADDOCK GORGONZOLA
Baked haddock topped with spinach, tomatoes, and a gorgonzola cream sauce.
BAKED OR BROILED HADDOCK
 
 
Fryer
(All served with French fries, onion rings, & coleslaw)
FISH –N- CHIPS
FRIED CALAMARI PLATE
SHRIMP PLATE
FRIED SEAFOOD
Fried haddock, shrimp, & calamari.
 
 
Grill
(Served with your choice of a side)
STEAK TIPS
GRILLED CHICKEN
MIXED GRILL
(lamb lollipop, sausage, & pork medallion)
 
 
Sandwiches
All sandwiches served on a 1’ long sesame seeded roll with French fries.
Substitute onion rings 3.00 more. Please NO other substitutions.
SAUSAGE, PEPPER, & ONIONS
ITALIAN (with or without hots)
STEAK –N- CHEESE
MEATBALL
STEAK BOMB
Steak & cheese with peppers, onions, & mushrooms
CHICKEN EDOARDO
Boneless chicken breast, roasted red peppers, & caramelized onions topped with asiago cheese.
LOBSTER ROLL
CHICKEN PARMIGIANA
VEAL PARMIGIANA
EGGPLANT PARMIGIANA
VEAL ABRUZZO
Veal cutlet with roasted peppers, provolone cheese, onions & tomatoes.
 
All our food is made to order. Please infrom your server before ordering if a person in your patry has a food allergy.